brown butter cinnamon sugar rice krispie treats

snap, crackle, & pop...but upgraded (exclusive recipe)

‘tis the season for cookies, sweets, and cozy foods! you may know that I don’t have the biggest sweet tooth and, thus, I am not much of a baker. but I still love some sweet treats every so often. one of my all-time favorites is a classic rice krispy treat.

welcome to the December Exclusive Recipe post. every month, paid subscribers to the kitchen table will receive 2 recipes (you get 4 this month!) that are only available to them!

and I was shocked when I learned just how easy they are to make at home! this recipe incorporates some fun warming spices like cinnamon and nutmeg along with some brown butter to really add a richness and depth of flavor.

these treats make such a good addition to a holiday cookie box, wrapped up for stocking stuffers or gifts for neighbors, or just to enjoy on your own.

beyond the paywall: below, you’ll find the full recipe with steps and ingredients, including substitutions, recipe notes & tips, and step-by-step photos to make sure you can re-create this recipe flawlessly!

the full recipe:

makes 9 servings