Halloumi BLT
the best summer sandwich
Click here for the full Halloumi BLT recipe
Halloumi is a favorite cheese of mine, and it isn’t nearly as popular as it should be.
It is a salty, brined cheese that doesn’t melt, which allows you to be able to sear or grill the cheese nicely. It is similar to a paneer, and it is often used as a vegetarian option for sandwiches and salads.
Because it is so salty and we’re able to get a crisp golden sear on it, halloumi works great as a bacon substitute in a BLT. Of course, you can always include bacon AND halloumi if you’d like.
Get the full recipe at emilyeggers.com!
I hope you enjoy this recipe! If you try it, please comment below or tag me on social media!